My latest obsession has been sweet potato. People may think of them as only a Thanksgiving type food, but they’re actually quite versatile, and bring the most subtle natural sweetness to any dish. What better way to celebrate sweet potatoes that make it into a waffle?
These waffles keep you full, satisfied, and are quite the guilt-less morning treat. I like to refrigerate them, and pop them in the grill during the week. Yes, you may be thinking that waffles are all around bad for your – and yes, sometimes they can be, especially when they’re gluten free; manufacturer’s might add unnecessary ingredients like natural flavor, or other heavily processed like corn syrup.