Peanut Butter Chickpea Energy Balls
Author: Pulse Pledge
Recipe type: Snacks
Cuisine: Vegan, Gluten-free, Refined-sugar free
Cook time:
Total time:
Serves: 26
- 1½ cups cooked chickpeas
- ½ cup unsweetened peanut butter
- ⅓ cup maple syrup
- 1 tsp vanilla extract
- 1¼ cup oat flour
- pinch of salt
- Place chickpeas, peanut butter, and maple syrup in a blender together and blend until the mixture is smooth.
- Then add in the vanilla extract, oat flour, and salt and pulse until it reaches cookie dough consistency.
- Use a cookie scooper (or even your hands), and roll the dough into balls.
- Optional: On a plate, spread coconut flakes out, and roll the balls on it to create a layer.
Serving size: 2 Calories: 99 Carbohydrates: 11 Sugar: 3 Protein: 5
Recipe by To:You From:Scratch at https://toyou-fromscratch.com/peanut-butter-chickpea-energy-balls/
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