Cinnamon loaf is a great way to kick-start the holiday season. Easy, versatile, and quite delicious, gluten-free and vegan cinnamon loaf is at your disposal. I was inspired to create a loaf that was hearty and included all elements of cold weather flavors.
- cinnamon
- nutmeg
- brown sugar
- pumpkin
To my surprise, it turned out amazing. You can have a slice for breakfast (with almond butter and gluten-free oats), snack, or dessert (with melted chocolate).