San Francisco’s Hometown Creamery Review

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Vegan chocolate sorbet in a ‘smidge’ size

I was blown away on my recent trip to San Francisco where I discovered the most delightful place that literally makes absolutely everything from scratch!

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My family and I were on a hunt to find some post-lunch treat, and thankfully, the Asian-like structure of Hometown Creamery caught our eyes.  There, my brother and I instantly looked into the glass freezer where nine small tubs of ice creams were showcased: roasted black sesame, chocolate sorbet, peanut butter chocolate fudge, fresh mint chip, French roast, fresh ginger, coconut, cookies n’ cream, and pluot sorbet.

My brother headed for the classic flavor of fresh mint chip, a personal favorite, while I went for the vegan chocolate sorbet (which I must replicate by the way!) in a ‘smidge’ size (an adorable term the creamery uses for their smallest cup).  Hometown Creamery offers six sizes (flight being a dreamy assembly of 5 different scoops) in either a cup or homemade waffle cone.  If you choose to go an alternate route, Hometown Creamery offers more options, such as sundaes, milkshakes, coke floats and ice cream sandwiches with homemade (of course) cookies.

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