Category: Breakfast

Raw Vegan Chocolate Hazelnut Milk

I love making homemade nut milks.  Not only because it’s super easy and so much healthier than your typical store-bought type, but because you can take a simple recipe and make it your own… like making Chocolate Hazelnut Milk – or what I like to call it – “Nutella” milk.  Imagine: liquified Nutella, but 100 times healthier.  No junk… Continue reading Raw Vegan Chocolate Hazelnut Milk

Simple Green Smoothie (sugar-free, gluten-free, vegan)

Hello soon-to-be-smoothie lover!  You may have already seen all over Instagram cute pictures of leafy smoothies, and wonder to yourself why anyone would drink that.  I have to admit, that was my reaction to them until this month.  Going from activity to activity, you need something that’s quick and will power you through – and smoothies are the… Continue reading Simple Green Smoothie (sugar-free, gluten-free, vegan)

Sweet Potato Coconut Waffles (gluten-free, vegan, refined sugar-free)

My latest obsession has been sweet potato.  People may think of them as only a Thanksgiving type food, but they’re actually quite versatile, and bring the most subtle natural sweetness to any dish.  What better way to celebrate sweet potatoes than make it into a waffle? These waffles keep you full, satisfied, and are quite… Continue reading Sweet Potato Coconut Waffles (gluten-free, vegan, refined sugar-free)

Dairy-free, Gluten-free, Refined Sugar-free Homemade Granola

When it comes to granola, personalization is everything.  To satisfy all your wants, try making your own.  Adjust the sweetness, add your spices, and just play around with it – it’s fun, trust me.

Cinnamon Spice Steel-cut Overnight Oats

These past two weeks have been quite packed for me, and I needed a basic, no-fuss breakfast – that’s preferably seasonal too!   Cinnamon spice overnight oats is as simple as it gets, even more than cereal and milk; all you have to do is mix and refrigerate, and you have yourself breakfast for the next… Continue reading Cinnamon Spice Steel-cut Overnight Oats

Vegan Coffee Creamer Recipe (with bonus Pumpkin Spiced Latte & Coconut Yogurt)

Perhaps one of the best food related things about Fall is the beverages: the coffee cups warming your hands on your way to work, the pumpkin spiced latte on your break, the list goes on.  Sometimes, instead of entering out in the cold to get your fix of these beverages, make it at home and… Continue reading Vegan Coffee Creamer Recipe (with bonus Pumpkin Spiced Latte & Coconut Yogurt)

Peanut Butter Cup Chia Pudding

Superfood and candy – now that sounds like an oxymoron.  Enter peanut butter cup chia pudding, the perfect way to satisfy your candy cravings, while taking in some superfood benefits!

Homemade Raw Almond Milk

If you were to guess the ingredients that were in almond milk, you’d probably think just almonds and water.  But if you take a look at the carton of almond milk in your refrigerator, chances are, it has a bunch of ingredients.  That’s why you should make your own homemade raw almond milk!  You won’t believe… Continue reading Homemade Raw Almond Milk

Vegan & Gluten Free Sandwich Bread

This Friday, I went to my doctor’s office to see the results of my food sensitivity test of 200 foods.  It came in severe intolerance to foods such as celery, cucumber, brussel sprouts, plums, and kale – all which seem very healthy, but apparently not for me.  Among the long list of my other moderate… Continue reading Vegan & Gluten Free Sandwich Bread

Home-Sweet-Home Cinnamon Loaf (GF + V)

Cinnamon loaf is a great way to kick-start the holiday season.  Easy, versatile, and quite delicious, gluten-free and vegan cinnamon loaf is at your disposal.  I was inspired to create a loaf that was hearty and included all elements of cold weather flavors. cinnamon nutmeg brown sugar pumpkin To my surprise, it turned out amazing.… Continue reading Home-Sweet-Home Cinnamon Loaf (GF + V)